Pin it A striking and simple appetizer featuring thinly sliced salami artfully folded and arranged in a wreath pattern ideal for festive gatherings or charcuterie boards.
This is a go-to appetizer for holidays and get-togethers that always impresses guests with minimal effort.
Ingredients
- Meats: 200 g thinly sliced salami (such as Genoa or Milano)
- Garnishes (optional): 60 g mini mozzarella balls, drained
- Garnishes (optional): 12 cherry tomatoes, halved
- Garnishes (optional): Fresh basil leaves
- For Serving (optional): Crackers or sliced baguette
Instructions
- Fold Salami:
- Fold each salami slice in half then in half again to form a quarter-circle shape.
- Arrange Wreath:
- Arrange the folded salami pieces points facing inward in a circular wreath shape on a large platter Slightly overlap each piece for fullness.
- Add Garnishes:
- Tuck mini mozzarella balls cherry tomato halves and fresh basil leaves decoratively between the folds of the salami.
- Serve:
- Serve immediately with crackers or sliced baguette if desired.
Pin it This appetizer often gathers family and friends around the table sparking great conversations and smiles.
Required Tools
Large round serving platter and small tongs or clean hands for arranging
Allergen Information
Contains milk (mozzarella) and pork (salami) Always verify ingredient labels for hidden allergens
Nutritional Information
Per serving Calories 170 Total Fat 13 g Carbohydrates 2 g Protein 10 g
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This appetizer is perfect for any occasion and can be customized easily to suit your taste.
Recipe FAQs
- → How do you fold the salami slices?
Fold each slice in half, then fold in half again to create a quarter-circle shape that easily stacks into a wreath form.
- → Can I substitute the mozzarella balls?
Yes, small cubes of firm cheese like provolone or fontina work well as alternatives to mini mozzarella balls.
- → What garnishes complement the salami wreath?
Cherry tomatoes, fresh basil leaves, olives, and roasted red peppers enhance color and flavor between the folded slices.
- → Is cooking required for this dish?
No cooking is needed; this appetizer involves only folding and arranging ingredients for quick preparation.
- → What serving suggestions are recommended?
Serve the wreath on a large platter accompanied by crackers or sliced baguette for easy nibbling.